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You'll find lots of locally inspired cooking and baking recipes in our Newfoundland Inspired Recipes Category

Its what you wear when the room is full of people deciding whether to take you seriously

and a great reason to get in and out of the kitchen more quickly

Remove the lid (it should be thick and aioli-like) and add in the Parm

1 cup mayonnaise 1 cup buttermilk (or more to your desired consistencyI like mine a little thinner so I add maybe an extra cup) 1 tablespoon dried parsley flakes teaspoon garlic powder teaspoon onion powder teaspoon black pepper Mix all ingredients in a mason jar and shake vigorously until fully combined