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Ideal for making seafood based risotti in the style of Venice
and bitter with woody aromas of hay and bark
Serving Suggestion: Perfect on a slice of pie
The exceptional oil presents an elegant and herbacious nose
They are also ideal for brownies
Zocalo Aji Panca Paste 8oz flavors Ideal for making seafood basedOne of the most common types of aji in Peru, aji panca is 3 to 5 inches in length and has a thick flesh that matures from a green to dark red in color. Distinct from the other ajis in its spiciness, aji panca is mild in heat intensity and provides a fruity, berry like flavor that goes well in stews, sauces and fish dishes.