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from perch to pike
Publisher: Prentice-Hall
Illustrations by Jaff Dayne
great rivers
ISBN: 1-55821-603-0
Fish Cookery Fishing Collectibles from perch to pikeFish Cookery, by Mel Marshall. This book is a comprehensive and accessible guide that demystifies the process of preparing and cooking fish. Marshall provides a wealth of delicious recipes, from simple weeknight meals to impressive dishes for special occasions. More than just a collection of recipes, this book is filled with practical tips on everything from selecting the freshest fish and proper filleting techniques to creative flavor pairings that