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The Wusthof Classic Ikon Bread Knife slices through bread or baguettes with minimal crumbs
The CLASSIC IKON 5" Boning Knife is ideal for removing bones in pork
Premium tri-ply construction delivers even heat distribution
confident hold when lifting
Full tang synthetic handles
Wusthof Classic Ikon Black 7" (17cm) Santoku Knife - Hollow Edge wusthofutility The Wusthof Classic Ikon BreadThe Wusthof Classic Ikon Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chefs knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. Available in two sizes. Contoured handle for comfortable fit and a more contemporary appearance The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance Tempered to
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