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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
It can be used in various ways
Imported from Italy and maintained by one of Italy's most acclaimed pastry chefs
Bread Making Index (W): 300-320
2kg sealed bag
Panettone: 50% Australian grapes
Molino Pasini - Panettone flour (25kg) non-food It can be used inElevate your baking with Molino Pasini Panettone flour. This ultra premium flour, imported from Italy, is specially designed for delicate pastries such as Panettone, Pandoro, Colomba, Bab and more. With a high gluten content, your desserts will have the perfect texture and rise. Experience the taste of authentic Italian baking with Molino Pasini. Specifications: 25kg (55 lbs) Protein: > 16% Dry Gluten: >14% W: 390 420 P L: 0. 55 0. 60 Falling Number:
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