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Laurent is full of charm
France | Tibouren
this washed Heirloom varietal captures everything that makes Ethiopian coffees so special — refined
How to Brew1 tsp per cup | 100°C | Steep for 3–5 minutes
with a refreshingly minty and subtly spiced finish
PASETTI & BOOTE Chuckleberry Shrub 50cl Côtes-de-Gascogne Laurent is full of charmCrafted by respected Bristol caterers Pasetti & Boote, this vibrant cordial showcases the rare chuckleberrya tangy hybrid of redcurrants, gooseberries and blackcurrants. Bursting with hedgerow flavour and rounded with cider vinegar, its a complex, grown up cordial with plenty of personality. Serving suggestion: Serve with sparkling water over ice or top up a glass of prosecco for a sharp seasonal spritz.
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