Culinary Nomenclature Sushi Oke / Hangiri (寿司桶 / 半切: Traditional Japanese Sushi Rice Seasoning & Cooling Basin) Primary Function Evenly mixing
1 inches) Sizing Rule of Thumb Always select a lid diameter slightly smaller than the internal rim of your cooking pot Appliance Profiles Dishwasher: NO | Microwave: NO | Oven: NO Country of Origin MADE IN JAPAN 🇯🇵 Browse also: oden tools
Bamboo chasen creates the perfect frothy consistency every time
Deep blue-grey mottling creates a dramatic
Ergonomic palm-sized cylinder for concentrated scrubbing power Material Composition 100% Natural Karukaya (Broomsedge Bluestem / Themeda triandra root fiber) Appliance Safety Dishwasher Safe: NO | Microwave Safe: NO | Oven Safe: NO Country of Origin MADE IN JAPAN Why this product: Natural karukaya grass fibres clean effectively without scratching non-stick or ceramic surfaces
Sushi press Ta GADGETS Culinary Nomenclature Sushi Oke /The Sushi Press Ta, Japanese square mould for making compact oshi zushi pressed sushi. Flat pressing lid produces uniform, elegant sushi blocks ready to slice and serve. Culinary Typology Oshizushi Bako (: Authentic Japanese Rectangular Pressed Sushi Mold) Primary Function Pressing traditional rectangular sushi layers, Hakozushi blocks, and precision cut sushi portions Package Configuration 1 Natural Cypress Wooden Press Frame with Removable Base &