Bay Leaf, Garlic, Pepercorn & Chili Infused EVOO Size:200 ml This should be done first

This should be done first

ORANGE EVOO Kohlrabi Salad

Lemongrass Balsamic and Extra Virgin Olive Oil

Pure natural liquid derived from the hollow interior of the Aloe plant leaves

Excellent as a base for seared or poached Scallops

Bay Leaf, Garlic, Pepercorn & Chili Infused EVOO Size:200 ml This should be done firstBay Garlic Peppercorn Chili EVOO Orzo and Shrimp Recipe Ingredients: Orzo, Shrimps, Pineapple Balsamic, EVOO, Fresh Basil, Salt, and Fresh Pepper. Marinade ingredients: EVOO, Pineapple Balsamic, Salt, and Pepper. Add cleaned Shrimp without tail and marinade for 24 hours or overnight in the refrigerator. Cook Orzo in saltwater until al Dente, and put in Bowl. Saut Shrimps with marinade till Shrimp is pale pink. Add to Orzo and top with fresh chopped