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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
vegetarian stock
grown-in-the-USA (Georgia) peanuts and a sprinkle of flaky sea salt being the only ingredients
creme fraiche and chicken broth bring it to perfection
lime juice
a cheesy garlic version
Grilled Flank Steak with Green Sriracha Chimichurri week-32_2025 vegetarian stockTo be enjoyed at room temperature. Perfectly grilled FLANK steak with a Southeast Asian flair we kick it up a notch with a Thai style house made Sriracha 'pesto' sauce prepared with fresh coconut, basil, mint, cilantro, garlic, poblano and lemongrass. It will be unsliced & cooked medium rare and is offered rare and or sliced upon request (under Modify Dishes before Checkout).