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To craft this exceptional release
François Rabelais was a monk
A ripe tannin structure from the grapes hanging up to 18 days longer in the vineyard
Intriguing and simultaneously comforting
The hot sunny position is tempered by the cool evening breezes afforded by the elevated position and the decomposed granite soils deliver a super dark
Three Ships 2006 Premium Edition Glenfiddich To craft this exceptional releaseThree Ships 10 Year Old Single Malt Whisky is produced at The James Sedgwick Distillery in Wellington where the year round warm temperature accelerates the interaction between the cask and the spirit,allowing the whisky to portray an elegance associated with much older whiskies. Master distiller Andy Watts selects the Cape winter months for fermentation to allow the yeast to follow its natural fermentation curve with as little temperature control