Benromach Peat Smoke 1000ml while great peat

while great peat

allowing each fill to add continuous layers of flavor

A Night on Earth in Scotland features designs by Japanese-French illustrator Erica Dorn

It is the second part in the trilogy of new peated cask finishes

This unique process involves maturing the new-make spirit in small ex-bourbon casks for six to nine months

Benromach Peat Smoke 1000ml while great peatA smoky single malt here from Benromach and its Contrasts series. This expression was produced using heavily peated barley, and allowed to mature in first fill bourbon barrels from 2009 to 2020, before being bottled up at 46% ABV. Smoky Speysiders aren't all that common, but they are delicious indeed.