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Mesta is produced from organically farmed vineyards in Uclés
Having celebrated their 100th year of trading in 2013
with flint
followed by three years in bottle
poised and quietly powerful
1997 Golden Semillon, Elderton Natural wine Mesta is produced from organicallyDeep golden amber in the glass. The nose opens to a lavish tapestry of honeycomb, marmalade, dried apricot, candied citrus peel, and subdued pineapple drizzle, with hints of beeswax and toffee lurking in the background. On the palate the wine is luxuriously sweet but graciously held together by softened acidity. Layers of preserved apricot and lemon zest, with touches of caramel and candied peel, glide through a silky mid palate into a long, honey