Masseria Artichokes Hearts 9.9oz American Spoon Spread a little over slices

Spread a little over slices of toasted baguette and top with chopped tomatoes and basil for an easy bruschetta

desserts and more with efficiency

almost citrus like notes

This shape is wonderful with any fine ragù so that the sauce is captured in the middle

prized for its large fruit and small seed—Intosso begins with the mild aroma of fennel followed by flavors of grass and nutty almond

Masseria Artichokes Hearts 9.9oz American Spoon Spread a little over slicesSurprisingly al dente and crunchy to the bite, Mirogallo's Carciofi sott'Olio are peeled by hand to the core, then simply blanched in acidulated salted water and left to marinate in extra virgin olive oil. The pleasant bitterness of the artichoke and the excellent quality of the olive oil will surprise everyone. Serve as an accompaniment to salumi platters, grilled or boiled meats, or simply with crusty toasts for aperitif and antipasti. Ideal to use