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It a pure slicer and will bend nicely when cutting boneless meat and fish
Wa handle made Walnut (Castanea sativa)
- Hardness : 66 HRC
The handle is made with Bog Oak and Ash
San-maï hand forged from 115Cr3 high carbon steel core and suminagashi (Soft steel and pure iron layers) cladding in Sheffield
Santoku 165mm Pankiri It a pure slicer andThis Santoku (Japanese chopping knife) feature a slight belly, tall bevel with a good distal taper and nimble tip. Shop made san ma with Hitachi Shirogami 1 steel core and historic wrought iron cladding. Forged to shape and to geometry the bevels are ground on water cooled grinding stone with an etched finish. The handle is made with Bog Oak. Specs : Blade length : 165mm Blade height at heel : 45mm Blade thickness : 4. 8mm 2. 1mm 1mm Handle : Wa,