The reduced nose was like walking from sombra into sol – bodega courtyards
and coconut and vanilla ice cream
with further notes of baled hay
We also detected tamarind
and the aromatic fruitiness of apricots
Cask No. 28.106 Juicy oak & vanilla The reduced nose was likeThe nose was a susurration of summer, with strawberries, pineapple, under ripe pears and candied orange and lemon slices, flower meadows and blossom, refreshers, honey and vanilla marshmallows. The palate was spritzy and lively, with peach melba and melon, apricot, green apple and bitter lemon, finishing with hazelnut shells, almonds, cardamom and oak. Adding water enhanced the floral aspects of the nose and also gave us candied orange peel, toffee