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Finally we found ourselves in a hay barn with heavy oak rafters
192 - The dalai farmer
The mineralic tones of a rocky beach touched on dried seaweed and iodine before bellowing tarry smoke brought wafts of kippers
After 23 years in ex-bourbon wood we moved this into high-toast
‘Tis the season for giving and the recipient of these perfectly aged expressions will be thanking you until next Christmas
Cask No. 63.70 31 years and above Finally we found ourselves inCask No. 63. 70 Potting in the spring Speyside, Spey We entered a spring cleaned barn with immaculately groomed horses, shiny saddles and an antique Victorian carriage. We also got a lovely sweet aroma of pineapple, toffee, rose water and Turkish delight. On the palate neat, pineapple slices were grilled with a buttery brown sugar cinnamon glaze as we had a glass of Galliano, an Italian sweet vanilla anise flavoured liqueur. After a drop of water, we
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