Cask No. 28.51 Light & delicate On the nose neat this

On the nose neat this felt like a traditional English ploughman’s lunch consisting of nutty golden mature cheese wedges

brandy as well as cinnamon and ginger

freshly milled oats and pollen-laden white lilies

tarry driftwood and leather in an Arbroath smoke hut

dry wood and gentle spices giving a satisfying shimmer to the finish

Cask No. 28.51 Light & delicate On the nose neat thisCask No. 28. 51 Classical and fulsome Highland, Southern A very classical and fulsome aroma greeted the Panel. Honey, vanilla caramel wafers, sugary brandy and liquorice to begin. Then some jumpers full of mothballs, mown grass, pear juice and nectar. Vibrant and vigorous. Reduction brought hints of dried spices from the cupboard, Madagascan vanilla, brown sugar, lemon curd and school pencil case shavings. The palate opened with a lovely syrupy