Hichifuku Premium Organic Shiro Shoyu Aged White Soy Sauce 180ml soft candy Black garlic oil

Black garlic oil

then attach the filter to the bottle top

Hidaka kombu is celebrated as one of the most versatile variations of kombu

Subtle tone-up effect with clear white finish

This high quality Japanese slicer comes equipped with a safety device to protect the fingers exposure to the blade and three extra blades:

Hichifuku Premium Organic Shiro Shoyu Aged White Soy Sauce 180ml soft candy Black garlic oilShiro shoyu, or white soy sauce is one of the main types of shoyu in Japan. It is characterized by its light amber like color and high ratio of wheat to soybeans. It is a shoyu that is local to Aichi prefecture, and is commonly used to season soups or dishes where preserving the original color is important. Hichifuku Jyozo is a shiro shoyu (white soy sauce) and shiro dashi producer based in Aichi Prefecture in Western Japan that specializes in