Cask No. A3.3 Peated with copious amounts of seaweed-fueled

with copious amounts of seaweed-fueled smoke and spice

Colour: Corn Marigold

Caramelised smokiness

Now we tasted butterscotch

Drinking tip: A dram to enhance a coffee break by a log fire

Cask No. A3.3 Peated with copious amounts of seaweed-fueledCask No. A3. 3 University bonfire Bas Armagnac Deceptively pale and interesting, this youthful student of flavour portrays many a trait of campus life. Wooden refectory tables, laden with ripe green and citrus fruit are placed down wind of the autumnal bonfires. The main course of toasty baked bananas with is served with a satisfying drizzle of toffee caramel. This light, gentle and remarkably soft, yet satisfying repast is brought to a close by